I just wanted to thank everyone that has supported BIMP from the beginning. Beer Is My Passion has been such an exciting challenge for me. Writing about beer, participating in tastings and beer festivals, and sharing my development as a homebrewer has been a truly rewarding experience. I’ve taken some much needed time to reflect on where I felt the future of Beer Is My Passion would take me/you, and I have some exciting news. Beer Is My Passion will be combining efforts with a fellow homebrew club (Krausen Growers Bureau) to form a brand new homebrew club. The Circle City Zymurgy club has officially filed with the American Homebrewer’s Association, and as of today I will be focusing my attention on making CCZ the best homebrew club it can be. Make sure to visit us at circlecityzymurgy.com for events, tastings, and news on all things fermented. Thanks again for the ride, and I hope you continue to make beer your passion!
Come celebrate National Homebrew Day with us at Great Fermentations on May 4th. The Big Brew event looks like it is going be a great time. The event will include a Homebrew Garage Sale, Cheesemaking Class, Off Flavor Seminar, Sour Brewing Class, Ask A Judge, and a Worldwide Toast at 1pm. Beer Is My Passion will be there and plan on brewing two all grain batches. You can register for any of the events on GF’s Big Brew Registration Page.
It’s time to start thinking about what you are going to brew for the American Homebrewer’s Association National Homebrew Competition this year. Which of your favorite beers take the longest to mature? What styles do you currently have conditioning? What beers can you have ready in one month’s time? These are all good questions to ask, but the most important thing you can do now is GET STARTED! Online registration for the AHA National Homebrew Competition begins Tuesday February 26th. All entries are due between March 18th and March 27th. First Round Competitions begin March 29th and come to a close on April 21st. If you haven’t submitted a homebrew to a competition in the past, this is an excellent way to improve your brewing skills! A BJCP certified judge will rate your brew according to style on appearance, aroma, flavor, mouthfeel, and overall impression. This is a valuable tool that I’ve found can break a brewer’s ego, while at the same time help guide brewers toward honing their craft. I’ll post more information as it is available, but you can always stay up to date on this competition at the AHA website.
|1 p.m. MST, Tuesday, February 26, 2013
|March 18-March 27, 2013
|First Round Competitions
|March 29-April 21, 2013